Definitions
from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun The tail of a cooked fowl.
from The Century Dictionary.
- noun The fleshy part of the tail of a bird; the part on which the tail-feathers are borne; the coccyx and its coverings. Also called
parson's-nose . See cut underelæodochon .
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun idiomatic The tail end piece of a cooked
chicken .
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun the tail of a dressed fowl
Etymologies
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Examples
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